Creamy Fruit Salad I

Creamy Fruit Salad I

21 Reviews 1 Pic
  • Prep

    15 m
  • Ready In

    15 m
Recipe by  Annelle

“This is a sweet, creamy recipe that has been handed down in my family. We always have it at Thanksgiving and Christmas.”

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Adjust Servings

Original recipe yields 12 servings



  1. In a large bowl, combine fruit cocktail, bananas and cherries. Reserve 3 slices of banana and 1 cherry for garnish.
  2. In a mixing bowl, whip the cream to soft peaks with an electric mixer. Add sugar and vanilla, and whip to combine.
  3. Fold the whipped cream into the fruit. Garnish with a fan of banana slices. Place cherry at the bottom of the banana fan.

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Reviews (21)

Rate This Recipe


This is delicious! Didn't change a thing! Everyone loved it. Thanks!



I loved this!! It was SO creamy! It went over very well at my house and has become a main element in our family meals. Great way to get my kids to eat plenty of fruit too!!!



This recipe did not turn out as well as I had hoped. It was too liquidy. If I try it again I will be sure to decrease liquid and be sure to drain fruit cocktail really well. Thanks anyway!

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Amount Per Serving (12 total)

  • Calories
  • 202 cal
  • 10%
  • Fat
  • 7.5 g
  • 12%
  • Carbs
  • 34.6 g
  • 11%
  • Protein
  • 1.1 g
  • 2%
  • Cholesterol
  • 27 mg
  • 9%
  • Sodium
  • 12 mg
  • < 1%

Based on a 2,000 calorie diet



previous recipe:

Fruit Salad in Seconds


next recipe:

Creamy Tropical Fruit Salad