Coleslaw with a Difference!34 Reviews
- Prep: 10 min
- Ready In: 10 min
“Coleslaw like you've never had it before. You'll come back for more! A perfect accompaniment to any Mexican or Tex-Mex meal.” - by Susan Mercy
Original recipe yields 2 to 4 servings
- In a large bowl, combine coleslaw, seasoning salt, lemon juice, olive oil, mayonnaise and salsa. Toss well and serve.
Amount Per Serving (3 total)
- 415 cal
- 40.1 g
- 13.7 g
Based on a 2,000 calorie diet
Reviews (34)Rate This Recipe
"Very good, but used a 16 ounce bag of shredded coleslaw mix and there was plenty of dressing. Great with chili and "Rory's Most Wonderful Corn Bread" from Allrecipes...." See more"
"I surprised my wife by cooking dinner and I served this as the salad. We both loved it and will make it again. I used "medium" salsa and I should have used "mild" as it was a litte spicy for us...." See more"
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