Gordon's Berry Breakfast Drink

Gordon's Berry Breakfast Drink

26 Reviews 9 Pics
  • Prep

    5 m
  • Ready In

    5 m
Recipe by  CindyT

“I like to serve this drink in my cobalt blue glasses. It's tasty and colorful!”

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Adjust Servings

Original recipe yields 5 cups



  1. Place the orange juice, pineapple juice, yogurt, blueberries, strawberries, and bananas into a blender. Cover and blend until smooth. The berry drink will be very thick. Serve immediately.

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Reviews (26)

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Margo Crane

Margo Crane

I make a version of this smoothie everyday for breakfast. It's quick, yummy and keeps me going all morning. My version for one 16 oz. serving is: 6 oz. vanilla fat-free yogurt, 1/2-1 banana, 1/2 c. strawberries, 1/3 c. blueberries, all cut in chunks. Any or all fruit can be frozen (if you don't have any frozen fruit, use a couple of ice cubes) If you need to thin it out, use any juice, milk or soymilk to desired consistency. I need to add flax to my diet, so I also toss in 1 T golden flaxseeds. For a change of pace, substitute any fresh fruit such as peaches, kiwi, cantaloupe, raspberries, etc., and use any yogurt flavor you prefer. Tip: Fruits with a thin skin, such as peaches, apples, nectarines and such don't need to be peeled first, just cut into chunks. Benefits ~ added fiber and all of the nutrients the fruit has to offer.



The potential problem with this smoothie is it makes 6 servings and I don't know about anyone else, but it's not that often that I make smoothies for six. Turns out this one scales down quite easily though. I scaled it for 3 servings and it was actually more like 2, but the ingredients were fairly easily measured out so no tweaking was neccesary (which sometimes skews the results and makes a recipe hard to review accurately). We really enjoyed this smoothie. Sweet enough without added sugar and with just enough tang. You can't really taste the berries, (hence the 4 stars) mainly the pineapple/orange, but it was delicious nonetheless.



I work in a Juice Bar and I'm always looking to try new concoctions to try in my down time, and this one was wonderful. No sugar either. Very good.

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Amount Per Serving (6 total)

  • Calories
  • 120 cal
  • 6%
  • Fat
  • 1.2 g
  • 2%
  • Carbs
  • 23.7 g
  • 8%
  • Protein
  • 4.7 g
  • 9%
  • Cholesterol
  • 4 mg
  • 1%
  • Sodium
  • 55 mg
  • 2%

Based on a 2,000 calorie diet



previous recipe:

Summer Berry Parfait with Yogurt and Granola


next recipe:

Orange Chocolate Breakfast Drink