Search thousands of recipes reviewed by home cooks like you.

Holiday Bean Salad

  • Prep

    20 m
  • Ready In

    13 h 40 m
Susan Calderon

Susan Calderon

My Grandmother makes this during the Thanksgiving holidays, but it's welcome all year long.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 446 kcal
  • 22%
  • Fat:
  • 1 g
  • 2%
  • Carbs:
  • 84.9g
  • 27%
  • Protein:
  • 26.8 g
  • 54%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 832 mg
  • 33%

Based on a 2,000 calorie diet

Directions

  1. Prepare Italian salad dressing according to instructions.
  2. In a salad bowl, combine 1/2 cup of the Italian salad dressing, green beans, lima beans, green onions and pimentos. Refrigerate over night. Serve chilled over shredded lettuce.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

LIQUIDRUBIES
12

LIQUIDRUBIES

7/24/2003

Excellent recipe.

101TEDDYBEARS
3

101TEDDYBEARS

11/25/2006

It was pretty for the holidays but I think that I was the only person at Thanksgiving Dinner that appreciated the lima beans. I will stick to my usual recipe of green beans with almonds the next time.

Similar recipes