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S'mores Cookies

S'mores Cookies

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Try these yummy S'mores Cookies that are a delicious treat anytime of the year. They're simple and fun to make with your kids.

Ingredients {{adjustedServings}} servings

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Original recipe yields 16 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 226 kcal
  • 11%
  • Fat:
  • 11.3 g
  • 17%
  • Carbs:
  • 31.2g
  • 10%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 3 mg
  • 1%
  • Sodium:
  • 129 mg
  • 5%

Based on a 2,000 calorie diet


  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
  2. Place cookie dough slices about 1 1/2 inch apart on prepared baking sheet.
  3. Bake in preheated oven until cookies are light gold, about 15 minutes. Remove from oven and cool on a rack.
  4. When the cookies are cool, spread tops with marshmallow creme. Sprinkle evenly with chocolate chips and graham cracker crumbs.
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Fun cookie! Easy to make, taste great. No campfire needed!

Michelle Savinski Kocar

I made these as cookie bars (uploaded a photo) using pouch sugar cookie mix made according to directions, spreadable marshmallow creme, Nestle baking morsels, and crushed graham crackers. I spread the cookie mix in bottom of 9X13 baking dish and cooked in oven (dough should be cooled for a bit in fridge before spreading); spray spatula with non-stick spray for easier spreading. Once cooked sugar cookie base was cooled, I put mallow creme in microwave for about 15 seconds to soften for easier spreading, then sprinkled with chocolate morsels. I put the dish back in oven on WARM to just soften the morsels for spreading, then topped with graham cracker crumbs. Passed the taste test with my twin boys!


great idea!!! for mine i combined the marshmellow fluff and graham crackers in the cookie dough then baked at 300 degrees for 18 minutes..turned out great....loved the idea thanks