“Cinnamon flavored apples are baked in a sweet batter in this quick and easy dessert.” - by Inspired by Home Cooks
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- Preheat oven to 375 degrees F (190 degrees C).
- In a small baking dish, combine butter, SPLENDA® Granulated Sweetener, flour, baking powder, salt, and milk until smooth.
- In a microwave-safe bowl, combine apples and cinnamon. Microwave until apples are soft, 2 to 5 minutes. Pour apples into the center of the batter.
- Bake in the preheated oven 30 minutes, or until golden.
Nutrition
Amount Per Serving (6 total)
- Calories
- 268 cal
- 13%
- Fat
- 16.4 g
- 25%
- Carbs
- 27.8 g
- 9%
Based on a 2,000 calorie diet
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Reviews (1)
Rate This Recipe
"The batter is fairly thick, so when you pour apples into the center, they don't sink, they just stay in the center, on the top. I used a small rectangular dish which resulted in the corners not havin..." See moreg apples in the pudding. In the future, I would take a small amount of the apples and mix them into the batter, then pour into the dish, and put the rest of the apples into the center for a nice presentation. I baked for about 38 minutes, and the pudding was still a little dough-y, so be sure the center is fully cooked...but this was not a huge problem. Garnished with some sliced fresh apples."
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