Mandarin Orange Couscous3 Reviews
- Prep: 5 min
- Cook: 15 min
- Ready In: 20 min
“A quick and easy side dish that's sure to impress, this is a refreshing change to plain couscous.” - by Laura
Original recipe yields 4 servings
- Prepare the couscous according to package directions using the drained mandarin orange liquid as part of the specified amount of water. Fluff the couscous, and gently stir in the pine nuts and mandarin oranges. Serve hot.
Amount Per Serving (4 total)
- 344 cal
- 4.8 g
- 63.6 g
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"I chilled this rather than serving it warm. We liked it, although I felt it was a bit bland...." See more"
"When I first made this recipe, I thought the taste of the mandarin orange was too overwelming. However, when I heated up the left-overs the next day, I added some basil and it seemed to balance out t..." See morehe citrus taste. "
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