Sleepy Hollow Chicken Salad Supreme

Sleepy Hollow Chicken Salad Supreme

Lucy Lore 0

"This is a delightful chicken salad blended with pineapple tidbits that makes a great lunch. If you prefer, you can use turkey instead."

Ingredients 20 m {{adjustedServings}} servings 809 cals

Serving size has been adjusted!

Original recipe yields 4 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 809 kcal
  • 40%
  • Fat:
  • 53.6 g
  • 82%
  • Carbs:
  • 43.8g
  • 14%
  • Protein:
  • 42.7 g
  • 85%
  • Cholesterol:
  • 121 mg
  • 40%
  • Sodium:
  • 379 mg
  • 15%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.


  • Prep

  • Ready In

  1. In a large bowl, combine the chicken, raisins, mustard, mayonnaise, pineapple, curry powder and celery. Mix ingredients and divide among four servings of lettuce.
  2. Top with pecans and garnish with grapes.
Tips & Tricks
Mandarin Chicken Pasta Salad

See how to make a healthy Asian-inspired pasta salad with chicken.

Grilled Chicken Salad with Seasonal Fruit

An amazing main dish salad that stars grilled chicken and fresh seasonal fruit.

Rate recipe

Your rating


Reviews 13

  1. 15 Ratings


Great recipe, have made it several times. Like the flavors better than the holiday salad listed at allrecipes. Tips: Add more curry depending on your own personal taste, omit a little of the mayo or add as needed. Cut the pineapple chunks into smaller pieces, I browned the pecans by spraying with Pam,then added to salad.They have a nice flavor. Also added craisins, as I didn't have golden raisins. Last I used organic grapes and cut them in half. Serve on a bed of lettuce or a hollowed out cucumber (cucumber boat) for added presentation.

Tammy Jean

This was fantastic. Lots of flavor and really great taste with the fruits in it. I substituted sliced almonds for the pecans and mixed them right in along with the grapes. I served it on a bed of lettuce and sliced wheat pitas into 1/4's. Fantastic!!


I like it. But i guess next time i'll add more curry and mustard