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Honey-Mango Smoothie

Honey-Mango Smoothie

  • Prep

  • Ready In

the butterfly

This refreshing and simple drink is suitable for everyone in your family. It is a bright and sweet way to start the day.

Ingredients {{adjustedServings}} servings

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Original recipe yields 2 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 198 kcal
  • 10%
  • Fat:
  • 0.4 g
  • < 1%
  • Carbs:
  • 47.5g
  • 15%
  • Protein:
  • 4.7 g
  • 9%
  • Cholesterol:
  • 2 mg
  • < 1%
  • Sodium:
  • 58 mg
  • 2%

Based on a 2,000 calorie diet

Directions

  1. Place the mango, sugar, and honey in a blender pitcher; pour in the milk and lemon juice, and blend until smooth. Divide the ice cubes between two serving glasses. Pour the mango smoothie over ice to serve.
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Reviews

Sarah Jo
17
4/27/2012

I peeled and cut my mango last night, then stuck it in the freezer so that I could use it in this smoothie and omit the ice. I used one packet Truvia sweetener instead of sugar. I'm sorry, this smoothie just wasn't a hit. I shared this with my son and though we drank it, we didn't enjoy it.

Basg
13
8/9/2007

I really didn't like this. The honey was overwhelming, the mango taste drowned out, and there was too much milk to make a proper smoothie. Throwing the ice in with the other ingredients helped - but not much. I won't be making this again.

Bonib
5
7/1/2008

I did not care for this recipe. I should have listened to the 2 previous reviewers.