Original recipe yields 8 servings
Based on a 2,000 calorie diet
This showy side salad delites the young and the old alike. I added a bit of powdered cinnomen to the cranberry juice. A vegtable peeler made the peeling process go quickly and a thin slice off...
Very good! This was used as a dessert. Very tasty. I cooked down the leftover liquid and drizzled it over each pear just before serving. Presentation looked lovely and taste was terrific.
Easy to make and most delicious. I was concerned that the hard pears may not cook up well, but I was pleasantly surprised. I served these pears on a pedastal platter and the presentation was qui...