Tri-Mustard Salad7 Reviews
- Prep: 20 min
- Ready In: 3 hr 20 min
“This is a fresh vegetable salad with a trio of mustards.” - by CHRISTYJ
Original recipe yields 6 to 8 servings
- Slice the tomato into wedges. In a salad bowl, combine the cucumber, bell pepper, red onion and tomatoes.
- Whisk together the oil, vinegar, Dijon mustard, mustard seed, dry mustard and hot sauce. Pour the vinaigrette over salad and toss to coat. Season with salt and pepper to taste. Chill for several hours.
Amount Per Serving (7 total)
- 124 cal
- 9.2 g
- 9.6 g
Based on a 2,000 calorie diet
Reviews (7)Rate This Recipe
"Excellent and easy to make...." See more"
"hmmmm . . . tomatoes and mustard . . . 2 of my least favorite things, yet 2 of my husband's faves. But they say a way to a man's heart is through his stomach and I am jonesing for a new digital camer..." See morea that costs $900 so I made the salad. And to my surprise it is quite good. We had nicely ripened yet firm tomatoes and this made huge amount of salad. My dh hasn't tried it yet, but I know he will love, love, love it. You think the mustard is going to be to much, but it isn't. It makes a great summer salad! I will make this again and I will eat it, too, even though I doubted the recipe at first."
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