Tri-Mustard Salad Recipe - Allrecipes.com

Directions

Slice the tomato into wedges. In a salad bowl, combine the cucumber, bell pepper, red onion and tomatoes.
Whisk together the oil, vinegar, Dijon mustard, mustard seed, dry mustard and hot sauce. Pour the vinaigrette over salad and toss to coat. Season with salt and pepper to taste. Chill for several hours.

Nutrition

Amount Per Serving (7 total)

Calories
124 cal
6%

Fat
9.2 g
14%

Carbs
9.6 g
3%

Based on a 2,000 calorie diet

Reviews (7)

Rate This Recipe

DJINN

Jan. 22, 2003

"Excellent and easy to make...." See more"

drbrenner0626

May. 8, 2006

"hmmmm . . . tomatoes and mustard . . . 2 of my least favorite things, yet 2 of my husband's faves. But they say a way to a man's heart is through his stomach and I am jonesing for a new digital camer..." See morea that costs $900 so I made the salad. And to my surprise it is quite good. We had nicely ripened yet firm tomatoes and this made huge amount of salad. My dh hasn't tried it yet, but I know he will love, love, love it. You think the mustard is going to be to much, but it isn't. It makes a great summer salad! I will make this again and I will eat it, too, even though I doubted the recipe at first."

PaulaC

Apr. 17, 2006

"This was a wonderful addition to my Easter meal. The trio of mustards complemented the ham beautifully. Much to my husband's dismay, there were no leftovers, so I'll have to make this dish again very ..." See moresoon. Can't say enough about it - it was just so good!"

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