The Best Chicken Salad Ever

The Best Chicken Salad Ever

192

"This is the best chicken salad I have ever had in my life and it is so simple to make."

Ingredients

10 m servings 103 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 103 kcal
  • 5%
  • Fat:
  • 6.3 g
  • 10%
  • Carbs:
  • 3.2g
  • 1%
  • Protein:
  • 7.6 g
  • 15%
  • Cholesterol:
  • 26 mg
  • 9%
  • Sodium:
  • 141 mg
  • 6%

Based on a 2,000 calorie diet

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Reviews

192
  1. 228 Ratings

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Most helpful

Okay, let me first say that I was skeptical about this recipe-- especially about the puree part, since I'm used to chunky chicken salad. I also thought there wouldn't be enough dressing for the ...

Most helpful critical

This could have been very good, but the onion was overwhelming and I like onion! Use much less and add some walnuts or pecans and red grapes.

Okay, let me first say that I was skeptical about this recipe-- especially about the puree part, since I'm used to chunky chicken salad. I also thought there wouldn't be enough dressing for the ...

This IS really delicious!!! I'm a big Miracle Whip fan so I liked the fact that this calls for salad dressing which is why I gave it a try. I have never tried cole slaw dressing and didn't eve...

I love this basic recipe. Do yourself a favor and make the coleslaw dressing...http://salad.allrecipes.com/AZ/ClSlwDrssing.asp, I used Vegenaise (just like mayonnaise) in place of the creamy dre...

This is a great easy recipe. So great in fact I made it 3 days in a row. (I liked it). Good on toast and on soft bread. Must add on to my review. I have made this so many times since I firs...

This is indeed the best chicken salad I've ever made. I served this at my son's birthday party. The kids actually ate it. Many parents have since asked for the recipe.

Excellent chicken salad...has a great texture and a sweet-tangy flavor. I've made it using low fat salad dressing and cole slaw dressing, and it's wonderful! Highly recommend!

This is very good. I used mayonaise and the coleslaw dressing. I like that I can process it to what ever consistency I like. I have made this several times and it's a keeper.

Very simple and delicious. I doubled the recipe and had some quick, easy meals for the next couple days. Great with sourdough bread!

I thought 'coleslaw dressing' a strange ingredient, but it added just the right tang. I left it chunky, as my family loves the texture. I also added chopped cashews and served on croissants. D...