Original recipe yields 6 servings
Based on a 2,000 calorie diet
We loved this salad! Used Kraft coleslaw dressing and didn't think it called for enough until it sat for a bit and the amount was perfect. I love coleslaw and everything is better with bacon a...
I made this salad even though I didn't think my hubby would like it. I wanted to try it however and went ahead and made it. I was shocked when my husband decided he would try it (without my begg...
Delicious!!!! I made one mistake...I didn't think 1/4 cup blue cheese was enough so I added a bit, but it was too strong. Still delicious and different.
Best slaw recipe ever! My son-in-law wolfed it down. This keeps beautifully and can easily be made a day ahead. (If you don't let anybody know it's in there.) Blue cheese and cabbage. Whoda...
One of the best recipes ever! Everyone who tries it asks for the recipe. One of my friends (who is a great cook) substituted pecans for the bacon and said it was still great!
I reduced the calorie and sodium content by using 6 slices of bacon, instead of 12. I much prefer using halved tomatoes, as in the Ingredient list, rather than sliced tomatoes, as in Directions.
Just made this and it's great. I love tomatoes and blue cheese so it was perfect for me. I bet it is even better once the flavors have had a chance to combine. Thanks!