“This is a classic recipe for a Waldorf Salad.” - by Barrett
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- In a large bowl, combine the apples and lemon juice. Add the grapes, celery, and green onions; toss.
- In a small bowl, whisk together the mayonnaise, yogurt, apple juice and celery seeds. Spoon over the apple mixture, and toss gently.
- Wash the watercress, and dry thoroughly. Arrange greens on individual salad plates. Mound the apple mixture on top, and sprinkle with the walnuts.
Nutrition
Amount Per Serving (4 total)
- Calories
- 180 cal
- 9%
- Fat
- 8.7 g
- 13%
- Carbs
- 26.2 g
- 8%
Based on a 2,000 calorie diet
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Reviews (13)
Rate This Recipe
"I liked the recipe however it was a little too 'onion-y' for me. Next time I will put only a little onion in instead...." See more"
FORESTPINE
"I wasn't paying attention and accidentally bought some watercress at the grocery store. I did an ingredient search and came up with this recipe, which I had everything on hand for. I've heard of waldo..." See morerf salad but never tried it, so I was a little sceptical about combining spices and chives with yogurt, mayo, fruit, and this new green leafy thing. Boy am I glad I did! We followed the recipe exactly and it came out GREAT! I'll be buying watercress on purpose from now on just to make this recipe."
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