Greek Salad III71 Reviews
- Prep: 20 min
- Ready In: 1 hr 20 min
“This is a wonderful summer salad for either lunch or a light dinner. My kids even enjoy it.” - by Lynn Clarke
Original recipe yields 4 servings
- In a salad bowl, combine the tomatoes, bell pepper, cucumber, onion and olives.
- Whisk together the oil, vinegar, lemon juice, garlic, oregano, salt and pepper. Let sit for 1 hour, occasionally stirring to blend flavors.
- Pour dressing over salad, add feta cheese and toss before serving.
Amount Per Serving (4 total)
- 197 cal
- 17.7 g
- 8 g
Based on a 2,000 calorie diet
Reviews (71)Rate This Recipe
"You have got to try this salad it is sooooo good. I was paying alot of money for this from the local supermarket deli. I was so happy when I found the recipe. Gave some to my friends one didn't lik..." See moree tomatoes the other doesnt like cucumbers and they both said that they like this salad. One of my new signature dishes."
"My husband and I both loved this salad. I added a little more lemon juice and garlic to the dressing, but just because that's our taste. Thanks for a GREAT recipe!!..." See more"
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