Coconut Ambrosia Salad

Coconut Ambrosia Salad

258

"I've been making this recipe for well over thirty years, and it's still good."

Ingredients

1 h 10 m {{adjustedServings}} servings 195 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 195 kcal
  • 10%
  • Fat:
  • 7 g
  • 11%
  • Carbs:
  • 31g
  • 10%
  • Protein:
  • 1 g
  • 2%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 48 mg
  • 2%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a large bowl, combine the oranges, pineapple, whipped topping, coconut, marshmallows and milk.
  2. Mix together well and chill 1 hour before serving. Garnish with cherries.
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Reviews

258
  1. 327 Ratings

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I doubled the recipe and made this for thirty people at a baby shower - it was a huge hit! There were NO leftovers! I took the advice of many other reviewers added pecans and apples (with skin...

Very disappointed with this. I love ambrosia salad and was looking for a recipe. With all the rave reviews I thought I had found a good one. But this turned out sickly sweet and not at all what ...

Excellent recipe. Everyone LOVED this!!! I made this twice in the last week. The first time I made it with strawberry Cool Whip and used two cans of mandarin oranges. It was really good (a l...