Carrot Salad

Carrot Salad

63

"This is a crisp and sweet carrot salad."

Ingredients

15 m {{adjustedServings}} servings 58 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 58 kcal
  • 3%
  • Fat:
  • 1.8 g
  • 3%
  • Carbs:
  • 10.5g
  • 3%
  • Protein:
  • 1.1 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 22 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a bowl, combine the carrots, apple, lemon juice, honey, almonds, salt and pepper. Toss and chill before serving.
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Reviews

63
  1. 85 Ratings

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Loved the crunchiness and the toasted almonds. I also added dried cranberries and thought they were delicious. Really healthy eating really quickly!

I needed an Apple Carrot Salad recipe for 400 kids. Not only was this recipe a snap to make, it multiplied well and was extremely healthy. I did omit the almonds (in case of nut allergies) and r...

This was OK. I added raisins which was good. Probably my biggest mistake was with the salt and pepper... I would just leave it out entirely. I may try it again but this time I'll probably add...