Creamy Garlic Salad Dressing27 Reviews
- Prep: 10 min
- Ready In: 10 min
“This is so easy to make and so delicious!” - by Maureen
Original recipe yields 3 cups
- Whisk together the sour cream, mayonnaise, steak sauce, lemon juice, vinegar, oil, monosodium glutamate, garlic powder and mustard seed. Refrigerate until chilled.
Amount Per Serving (6 total)
- 441 cal
- 45.9 g
- 5.5 g
Based on a 2,000 calorie diet
Reviews (27)Rate This Recipe
"With a few modifications, I thought this was super. To cut back on the fat, I used low fat whipped cottage cheese in lieu of the sour cream. I added a ton more garlic powder (but that's just me), onio..." See moren powder, dry mustard and a quarter cup of vinegar. No MSG passes my lips so I happily left that out. So delicious Maureen and thank you!"
"I rated this 4 stars after the following changes: 1 cup (not 2) of sour cream 1 full teaspoon of the vinegar, oil, and lemon juice 2 cloves fresh pressed garlic instead of powder We used this as..." See more both a veggie dip and salad topper. "
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