Polynesian Coleslaw

Polynesian Coleslaw

Dawn 0

"This coleslaw is different that the garden-variety mayo version. It has very little fat and a very complex flavor."


1 h 40 m servings 80 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 80 kcal
  • 4%
  • Fat:
  • 4.4 g
  • 7%
  • Carbs:
  • 8.3g
  • 3%
  • Protein:
  • 3.5 g
  • 7%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 415 mg
  • 17%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. Stir together peanut butter, garlic, salt, rice vinegar, soy sauce, and hot pepper sauce until smooth. Fold in cilantro, chives, and red pepper. Add shredded cabbage, and toss until well coated. Scoop into a serving bowl, cover with plastic wrap, and refrigerate 1 hour. Sprinkle with sesame seeds before serving.
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  1. 59 Ratings


So in my search for satisfying "diet" food, I wanted new salads to eat. This is soooo flavorfull and yummy, I actually crave it every week. I would reccomend OMITTING the salt. It is plenty salt...

Really good and satisfying. I tried to make this recipe according to the directions, then realized I didn't buy the red peppers so subbed carrots, which were good, but I think the recipe as wri...

Wonderful! Made this for a gathering this past Saturday and everyone went nuts for it. I, too, used the natural peanut butter. I also used aged tamari soy sauce which has much more flavor tha...

I have made this fou times in two weeks from the cabbage in my garden. It is so good as a side dish for pork dishes and is also a nice change from the standard coleslaw recipes.

Wow! This is so good....I made this but used a bag of coleslaw mix, about 4 cups. Cut the dressing ingredients in half. I didn't hve the bell peppers. I used a handful of match stick carrots...

I usually make the Angie's dad's coleslaw on this site, but this is a lovely change. Nice asian flavors.This was very tasty. I did not have chives or sesame seeds. I added 1/2 teaspoon sesame...

I am a huge fan of both coleslaw and peanut butter but this slaw was not one of my favourites. It was too peanutty and just didn't have the crisp freshness of traditional mayo coleslaw. I'm stil...

This was absolutely delicious and pretty easy to make. I added more hot sauce and omitted the salt.

I was really excited about this recipe since I like all the ingredients it calls for, but boy was this disappointing. I had some fresh cilantro that I did not realize had gone bad so I omitted...