Beer Steak

Beer Steak

51 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    10 m
  • Ready In

    2 h 20 m
nei
Recipe by  nei

“Grilled steak with a simple beer marinade!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 servings

Directions

  1. Place the steaks in a large, shallow container with a lid. Season each side of the steaks with the salt and lemon pepper. Gently pour the beer over the steaks (making sure the seasoning doesn't wash off). Cover, and refrigerate for 1 to 2 hours.
  2. Preheat grill for high heat.
  3. Lightly oil grill grate. Place steaks on grill, and discard beer marinade. Cook for 5 minutes per side, or to desired doneness.

Share It

Reviews (51)

Rate This Recipe
COURTNEY SYMONDS
45

COURTNEY SYMONDS

I LOVED IT!! My husband always seasons the steaks and he was not happy when he saw me pouring lemmon pepper all over his precious t bones but they were fabulous. Very juicy due to the beer and so simple to make. I used Shiner Bock beer and I would definately reccoment a dark beer.

RISAKG
32

RISAKG

I am by no means a cook. I am just starting out, and my fiance and I made this recipe last night and it was fabulous! We used a frying pan as well since we do not own a grill. I am just amazed at myself that I can cook something tasty! ;)

HPR3448
27

HPR3448

I marinated mine too long. We were having grill problems and I left the steak in the marinade close to 3 hours. The steak was dry but had a nice flavor. I will definately try it again and marinate it for about an 1-1 1/2 hours.

More Reviews

Similar Recipes

Beer and Brown Sugar Steak Marinade
(313)

Beer and Brown Sugar Steak Marinade

Men Love This Steak
(153)

Men Love This Steak

BBQ Steak
(120)

BBQ Steak

Squirrel's Great Beef Steak
(71)

Squirrel's Great Beef Steak

Soy Garlic Steak
(69)

Soy Garlic Steak

China Lake Barbequed Steak
(67)

China Lake Barbequed Steak

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 378 cal
  • 19%
  • Fat
  • 21.2 g
  • 33%
  • Carbs
  • 6.9 g
  • 2%
  • Protein
  • 25.9 g
  • 52%
  • Cholesterol
  • 81 mg
  • 27%
  • Sodium
  • 3403 mg
  • 136%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Men Love This Steak

>

next recipe:

Beer Cheese Philly Steak Casserole