Peanut Butter, Berry & Banana Stuffed French Toast

Peanut Butter, Berry & Banana Stuffed French Toast

3

"Stuffed with banana slices and a strawberry syrup, cream cheese, and peanut butter mixture, this French toast is an indulgent breakfast treat."

Ingredients

15 m servings 865 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 865 kcal
  • 43%
  • Fat:
  • 44.7 g
  • 69%
  • Carbs:
  • 103.9g
  • 34%
  • Protein:
  • 17.3 g
  • 35%
  • Cholesterol:
  • 292 mg
  • 97%
  • Sodium:
  • 470 mg
  • 19%

Based on a 2,000 calorie diet

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Directions

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  1. Stir together fruit syrup and peanut butter until smooth. Add softened cream cheese. Stir until blended. Spread mixture evenly on 8 slices of bread. Place banana slices on top of 4 slices of bread. Top with peanut butter covered bread slices to make 4 sandwiches.
  2. Whisk together eggs and milk in a shallow bowl.
  3. Melt butter in skillet or on griddle over medium heat.
  4. Dip both sides of each "sandwich" in egg mixture, letting it soak in slightly. Cook in hot skillet or on griddle, 2 minutes or until golden brown. Turn, cooking another 2 minutes or until golden.
  5. Serve immediately topped with additional strawberry syrup and whipped cream, if desired.

Reviews

3

I didn't have Smucker's Strawberry Syrup but I did have a blueberry syrup that I used instead. I also used chunky peanut butter. Both my kids and I really liked this, though I thought it could h...

Great recipe and a nice twist on PB&J! Plus, I love french toast and this was an easy and delicious new way to prepare it. All I added was a little vanilla, cinnamon and nutmeg to the egg mixtur...

I made this with home made bread (Vanilla Spice Bread from this site, which is my favorite french toast bread) and reduced fat cream cheese. To the eggs and milk I added cinnamon and a splash o...