“This fruit dip is great way to liven up a fruit platter and get the kids coming back for more.” - by Jif®
Ingredients
Adjust Servings
Original recipe yields 1 small bowl
Directions
- Combine milk, sour cream, and pudding mix in medium bowl. Whisk until smooth.
- Stir peanut butter until evenly mixed throughout; measure after stirring.
- Combine peanut butter and sugar into pudding mixture; mix until well blended.
- Serve with sliced apples or banana chunks. Store in refrigerator. If dip becomes too thick, stir in additional milk.
Nutrition
Amount Per Serving (12 total)
- Calories
- 207 cal
- 10%
- Fat
- 8.2 g
- 13%
- Carbs
- 28.1 g
- 9%
Based on a 2,000 calorie diet
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Reviews (9)
Rate This Recipe
"I made this for the boys this morning. I used regular milk, regular JIF peanut butter and omitted the extra sugar. The kids had waffle fingers and sliced apples to dip in this. They seemed to like it-..." See more-they sure thought a dippable breakfast was a great idea."
Scrappin4kim
"I made this but skipped the sugar and it's great! Next time I'll try it with sugar free pudding and see if it still tastes great!..." See more"
NicMock
"This is delicious, tastes like the PB in Reese's Pieces. You don't even need the fruit--just eat it with a spoon!! It got my picky 2 year old gobbling up her fruit and anything else she could find t..." See moreo dip in it. It does make ALOT though so you might want to invite some friends over to share."
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