Football Party Dip

Football Party Dip

11 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    10 m
  • Ready In

    20 m
Recipe by  Bob Evans®

“This spicy bean and sausage dip is a great appetizer to serve at a football party.”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. Crumble and cook sausage in a large skillet or soup pot, over medium-high heat until browned. Carefully drain off excess drippings. Add celery and onions to sausage and continue to cook over medium heat until vegetables are slightly tender and sausage is no longer pink. Add baked beans, barbecue sauce and mix well. Add tomatoes, garlic powder, hot sauce, salt and pepper to mixture. Simmer together for 5 to 10 minutes and serve in a large bowl. Garnish with cheddar cheese, sour cream and diced green onions on top if desired. Serve with tortilla chips. Refrigerate leftovers.

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Reviews (11)

Rate This Recipe
keljean218
32

keljean218

I made this for a small get together last night and it got great reviews! I just used Kroger Thick & Spicy BBQ sauce, Bob Evans Hot Sausage, CANNED spicy diced tomatoes (drained), and smokehouse bbq baked beans. After browning sausage in the skillet and mixing the other ingredients in I just transferred to a slow cooker on warm and served with Frito scoops. Yummy after reheating too. Will definitely make again! Really hearty bbq taste thats very addicting!

JCORDEIRO
23

JCORDEIRO

A great dip for a party! I served it with Fritos Scoops, which worked well because they're so sturdy. I think tortilla chips would fall apart in this thick dip. The changes I made were omitting the celery (sounded weird to me) and the only bbq sauce I had at home was honey flavored. I don't recommend that... it was a little sweet for my taste. Next time the only thing Ill change is using the bbq sauce called for. But there will definately be a next time!

WashingtonHuskiesFan
22

WashingtonHuskiesFan

If you like baked beans you will love this! I made this exactly as the recipe called - celery too - and it was great for a party. I didn't have any leftovers. I personally thought the baked beans made it a little too sweet but everyone else loved it so I will make again.

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 930 cal
  • 46%
  • Fat
  • 48.8 g
  • 75%
  • Carbs
  • 96.5 g
  • 31%
  • Protein
  • 30.8 g
  • 62%
  • Cholesterol
  • 64 mg
  • 21%
  • Sodium
  • 1973 mg
  • 79%

Based on a 2,000 calorie diet

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