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Sausage Taco Bake

Sausage Taco Bake

  • Prep

    10 m
  • Cook

    30 m
  • Ready In

    40 m
Bob Evans(R)

Bob Evans®

This salsa and cheese sausage casserole is easy to prepare, making it an excellent weeknight dinner option.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 738 kcal
  • 37%
  • Fat:
  • 47.4 g
  • 73%
  • Carbs:
  • 40.7g
  • 13%
  • Protein:
  • 28.3 g
  • 57%
  • Cholesterol:
  • 100 mg
  • 33%
  • Sodium:
  • 2276 mg
  • 91%

Based on a 2,000 calorie diet

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Directions

  1. Preheat oven to 400 degrees F. In skillet over medium-high heat, cook sausage until browned, stirring to separate. Drain. Add soup, salsa, milk, tortillas, and half the cheese. Spoon into 2 quart shallow baking dish. Cover. Bake for 30 minutes or until hot. Sprinkle with remaining cheese.
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Reviews

mumkim
8

mumkim

12/3/2009

It was alright. We think it would have been better with green onions and ground beef instead of sausage.

Heather
7

Heather

5/7/2009

I didn't like this at all and won't be making it again.

mickey
7

mickey

10/7/2008

So good! Added Tex Mex seasoning on top, but other than that I didn't change a thing! I loved it, and so did my boyfriend!

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