Moroccan Mashed Potatoes

Moroccan Mashed Potatoes

21 Reviews 2 Pics
  • Prep

    20 m
  • Cook

    16 m
  • Ready In

    36 m
Dania
Recipe by  Dania

“These creamy Middle Eastern-style potatoes are flavored with turmeric and use olive oil rather than butter. They are great alone, and for fillings in puff pastries. Amounts of salt, pepper, and other spices may be adjusted to taste.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 32 side dish servings

Directions

  1. Place the potatoes into a large pot, and fill with enough water to cover. Bring to a boil over medium-high heat, and cook until tender and can be pierced with a fork, about 20 minutes.
  2. Meanwhile, place 1 tablespoon olive oil in a skillet, and heat over medium-high heat. Stir in the onion and cook until translucent and lightly browned, about 6 minutes.
  3. Drain water from the potatoes, and mash. Stir in the onion, and continue mashing. Mix in the turmeric, salt, pepper, and cumin. Add the remaining 2 tablespoons olive oil, or amount desired to make the potatoes more or less creamy.

Share It

Reviews (21)

Rate This Recipe
Dania
36

Dania

From the Recipe Creator: I just realized I forgot an ingredient! This recipe is great with a dash of nutmeg as well

clevercook
16

clevercook

Phenomenal! love these potatoes. I went on a potatoe testing kick tonight and made 4 different types of mashed potatoes. This was by far the shocker!! Love it. It tastes wonderful. Not quite as fluffy as your traditional mashed potatoes, but the taste, Wow! And it wasn't overpowering like a couple other recipies we tried. Try em, you'll love it.

Ilana
13

Ilana

I added 2 onions instead of one, and instead of 1/2 teaspoon of cumin, I did 1 and a 1/2 and oh boy - this was really worth 5 stars! So delicious.

More Reviews

Similar Recipes

Chef John's Perfect Mashed Potatoes
(143)

Chef John's Perfect Mashed Potatoes

Creamy Mashed Potatoes II
(85)

Creamy Mashed Potatoes II

Whipped Mashed Potatoes
(75)

Whipped Mashed Potatoes

Garlic Basil Mashed Potatoes
(36)

Garlic Basil Mashed Potatoes

Yummy Pesto Mashed Potatoes
(29)

Yummy Pesto Mashed Potatoes

Italian Mashed Potatoes
(13)

Italian Mashed Potatoes

Nutrition

Amount Per Serving (32 total)

  • Calories
  • 103 cal
  • 5%
  • Fat
  • 1.4 g
  • 2%
  • Carbs
  • 21.3 g
  • 7%
  • Protein
  • 1.8 g
  • 4%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 224 mg
  • 9%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Chef John's Perfect Mashed Potatoes

>

next recipe:

Yummy Pesto Mashed Potatoes