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Sweet Onion Burgers

Sweet Onion Burgers

Lol

A juicy burger chock-full of succulent sweet onions.

Ingredients {{adjustedServings}} servings

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 315 kcal
  • 16%
  • Fat:
  • 23.5 g
  • 36%
  • Carbs:
  • 3.5g
  • 1%
  • Protein:
  • 20.5 g
  • 41%
  • Cholesterol:
  • 85 mg
  • 28%
  • Sodium:
  • 80 mg
  • 3%

Based on a 2,000 calorie diet

Directions

  1. Preheat grill for high heat.
  2. In a large bowl mix together the onion, beef, and salt and pepper to taste. Form into patties.
  3. Lightly oil grate, and place burgers on grill. Cook for 3 to 5 minutes per side. Remove from grill, and serve with your favorite condiments.
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Reviews

DooneCooks
51
5/29/2008

This is a great simple recipe for quality ground beef (not a lot of fillers). To make a juicy burger I suggest grating the onions for mixing into the meat. Not only does this give you the onion flavor, but it prevents chunks from falling into your grill/fry pan and makes the burgers juicy. For a pound, however I would only use half an onion.

GRAMMA GORGEOUS
40
1/21/2004

Oh yeah! SO GOOD! My husband and I forgot about onion burgers, and now that the SWEET Vidalia and Walla Walla onions are in the store you have got to try these! He sometimes adds a bit of green bell pepper and worcestershire sauce to the mix. We have used regular white or yellow onions too, but we use less onion because the flavor is so strong.

VSCOLE
32
8/29/2002

They are best with Vadalias.