“This recipe is great when camping, or at home. I used to make this with my Boy Scout troop. The recipe is for one serving, so adjust accordingly.” - by PETEIYC
Ingredients
Adjust Servings
Original recipe yields 1 serving
Directions
- On a large square sheet of foil, layer beef, potato cubes, carrots, onion and garlic. Sprinkle with salt and pepper, top with butter and a tablespoon of water.
- Roll edges of tin foil together and seal tightly.
- Bury it in campfire coals or put in a preheated oven at 375 degrees F (190 degrees C). For either cooking method, cooking time is about 1 hour. You can eat it right out of the foil, or empty it into a dish.
Nutrition
Amount Per Serving (1 total)
- Calories
- 776 cal
- 39%
- Fat
- 42.7 g
- 66%
- Carbs
- 62.9 g
- 20%
Based on a 2,000 calorie diet
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Reviews (10)
Rate This Recipe
"Friends loved this when I made it camping! Only thing is that I made them up at home, and stuck them in the cooler so they were ready to pop in the coals after a long day fishing, and used multiple sh..." See moreeets of foil for each one so they didnt leak. Made up a batch of campfire biscuits and the oohs and ahhs kept coming. Thanks for the great recipe Peter!"
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