BUSH'S® Traditional Black Beans and Rice

BUSH'S® Traditional Black Beans and Rice

20
BUSH'S(R) Beans 0

"Serve this mix of black beans, tomatoes, onions, green pepper and rice with your favorite Mexican dish."

Ingredients 15 m {{adjustedServings}} servings 162 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 162 kcal
  • 8%
  • Fat:
  • 2.8 g
  • 4%
  • Carbs:
  • 30.3g
  • 10%
  • Protein:
  • 5.9 g
  • 12%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 567 mg
  • 23%

Based on a 2,000 calorie diet

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Directions

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  1. In large skillet heat olive oil; cook onion and green pepper until crisp tender; stir in tomatoes, beans, thyme and garlic salt, cook 3 minutes; add vinegar, pepper sauce, and reserved juices continue to cook 5 minutes.
  2. Serve over rice. Garnish with lime wedge (optional).
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Reviews 20

  1. 22 Ratings

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ARWILSON
1/5/2008

Can't be beat for simplicity and healthiness.

goesup
2/20/2008

Loved it! Simple and tasty did add cilantro!

Coqui
1/1/2008

Healthy and very savory. Used a quick version of Puertorican sofrito as the base- a puree of onion, green bell pepper, cilantro, and lots of garlic. Will try it a little soupier next time since the black bean sauce was so tasty! Can't go wrong with this recipe.