Sweet and Sour Meatballs I

Sweet and Sour Meatballs I

167

"Meatballs in sweet and sour sauce."

Ingredients

5 h 10 m servings 562 cals
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Original recipe yields 7 servings

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Nutrition

  • Calories:
  • 562 kcal
  • 28%
  • Fat:
  • 35.2 g
  • 54%
  • Carbs:
  • 37.5g
  • 12%
  • Protein:
  • 24 g
  • 48%
  • Cholesterol:
  • 137 mg
  • 46%
  • Sodium:
  • 99 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

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  • Prep

  • Cook

  • Ready In

  1. In a large bowl, combine beef, egg, onion and salt. Mix together, then shape into little balls.
  2. In a slow cooker combine chili sauce, lemon juice and grape jelly. Stir in meatballs and cook on high for 4 to 5 hours.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.
  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.

Reviews

167
  1. 225 Ratings

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Most helpful

I made this for 250 guests at my daughter's wedding reception. It got rave reviews. I used frozen Costco meatballs but used the sauce recipe.(60 meatballs per batch) Chili sauce was quite expen...

Most helpful critical

Try using whole berry cranberry sauce instead of grape jelly, it's awesome!

I made this for 250 guests at my daughter's wedding reception. It got rave reviews. I used frozen Costco meatballs but used the sauce recipe.(60 meatballs per batch) Chili sauce was quite expen...

I made this recipe yesterday for a dinner party and it all went!! I have requests to make it for the upcoming Super Bowl and I had to email 5 copies of the recipe to friends. I used Sam's Club...

Ok have to admit it, despite very few bum steers from this group, I though you people were crazy, chili sauce and jelly? But needed something for office potluck, took in my slow cooker, frozen ...

I thought this was very easy to prepare and tastes good. I gave it only 4 stars because you really need to brown the meatballs in the oven or in a frying pan first. Then they won't crumble in ...

Try using whole berry cranberry sauce instead of grape jelly, it's awesome!

This dish is great! i usually bake the meat balls for 20-30 minues before i put them in to the crock pot .. to illiminate some of the fat... i make it at least once a month.. wonderful served ...

It doesn't get much easier than this, and it was very good. I cut the recipe in half because I was only using 1 lb of ground beef. The sauce was quite tangy so I added a little extra grape jelly...

These were quite good. I used a 2-lb bag of precooked, frozen appetizer meatballs which was very convenient. I occasionally basted the top layer of meatballs to keep them moist since they were...

Don't be afraid of the grape jelly! It gives the meatballs an excellent sweetness without tasting like grapes. My 5 year old ate 4 helpings!!! Tastes almost as well with frozen meatballs as w...