Sun-dried Tomato Butter

Sun-dried Tomato Butter

16

"Use this flavorful butter in place of plain butter to make gravy, or place directly on top of cooked steaks."

Ingredients

2 h 5 m servings 109 cals
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Original recipe yields 16 servings

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Nutrition

  • Calories:
  • 109 kcal
  • 5%
  • Fat:
  • 11.6 g
  • 18%
  • Carbs:
  • 1.3g
  • < 1%
  • Protein:
  • 0.5 g
  • 1%
  • Cholesterol:
  • 31 mg
  • 10%
  • Sodium:
  • 4 mg
  • < 1%

Based on a 2,000 calorie diet

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Reviews

16
  1. 18 Ratings

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Yum! Perfect for toast. Make sure to chop the sun dried tomatoes finely. I had butter with sun dried tomatoes the first time instead of sdtomato butter. I also put basil in instead of parsley....

I used sun-dried tomato pesto in place of the tomatoes, brushed it on homemade bread, and broiled till bubbling & golden; served it with Quick Greek Pasta Salad with Steak--delicious----can't wa...

I buy a great garlic powder, in bulk, that is very fine and fresh at a favorite spot in Seattle, so I used that rather than fresh garlic to quickly distribute that flavor throughout the butter. ...