Summer Snow Cone Syrup

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Inspired by Home Cooks 0

"Here's the secret to snow cone syrup made at home. It's perfect over shaved ice on a hot summer day."

Ingredients 7 m {{adjustedServings}} servings 13 cals

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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 13 kcal
  • < 1%
  • Fat:
  • 0 g
  • 0%
  • Carbs:
  • 3.6g
  • 1%
  • Protein:
  • 0 g
  • 0%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 6 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. In a saucepan, stir together the SPLENDA(R) Granulated Sweetener and water. Bring to a boil, and boil for about 1 minute. Remove from heat, and stir in the drink mix. Allow to cool, and store in a container for pouring. Pour over shaved ice to flavor.
Tips & Tricks
Peanut Butter Frosting

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Footnotes

  • Note
  • This is a reduced sugar version of a recipe originally submitted by an Allrecipes home cook.
  • Serving Size: 2 tablespoons syrup
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Reviews 6

  1. 6 Ratings

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jessica2140
1/22/2008

this was a huge hit with my kids and my husband!!

Racedogmom
6/29/2011

Finally the correct proportions so us Weight Watchers can have snow cones, too! Ah, snow cones. The world's most perfect food!!!

STACEYRELLA1
5/27/2011

This was awesome. I have dietbetis and this is perfect for a treat. Thanks..