“Fresh cantaloupe, honeydew, peaches, strawberries, apples, and whatever else you have on hand are pureed to make a quick, delicious, and healthy pick-me-up breakfast or picnic side dish. Drop a few blueberries or raspberries in it to kick it up a notch! It's also a great way to use up leftovers from party platters!” - by AmandaD
Ingredients
Adjust Servings
Original recipe yields 8 servings
Directions
- Combine the peach, strawberries, apple, cantaloupe, and honeydew in a blender; blend until only slightly chunky, 20 to 30 seconds. Pour in the cream of coconut, nutmeg, honey, and lime juice; blend until smooth.
- Divide the mixture evenly between 8 bowls. Top each bowl with a few blueberries and serve cold.
Nutrition
Amount Per Serving (8 total)
- Calories
- 113 cal
- 6%
- Fat
- 2.1 g
- 3%
- Carbs
- 25 g
- 8%
Based on a 2,000 calorie diet
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Reviews (8)
Rate This Recipe
"Yum! Weirdly, I had all of the ingredients for this except honeydew, so I used more cantelope. My peaches and strawberries were frozen. I used coconut milk instead of cream of coconut, because that's ..." See morewhat I had and its healthier anyway (this is plenty sweet without the added sugar). Next time I might leave it chunkier... Thanks for the recipe!"
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