Original recipe yields 16 servings
Based on a 2,000 calorie diet
I'm the pastry chef for victoria's secret cafe. I made this for a lunch special and it lasted all of 1 hour before people were asking for more. This cheesecake is wonderful, I will definately b...
I had some trouble with this--I had to bake this longer than the stated baking time, and by the time I could get the filling to set properly the apples were overcooked. I disguised the problem b...
Very good! I made half the recipe and baked in a 9" premade graham crust for convenience.
Everyone in our house and my DH work LOVED it. I found this recipe in a magazine-you know, plugging their ingredients-that said to bake at 325 for 1hr - 1hr+5min. For my oven (always a little co...
I loved this recipe and so did my guests.I added 1 Tsp of cinnamon to the cheesecake batter....we all love cinnamon...it was great!
Received a lot of compliments on this. I did add a little cinnamon and lemon juice to the cream cheese portion. Topped with a little caramel too.
Wonderful recipe! Everyone loved it and I have had a few requests for the recipe. The prep time of 30 minutes here is grossly underestimated though, at least for a novice like me.