Honey, Mustard, and Yogurt Salad Dressing

Honey, Mustard, and Yogurt Salad Dressing

chef Don 0

"This dressing is a must-have because it makes all salads super-yummy. It's so simple! Top your salad with chicken with almonds, spinach and berries, or orange segments. Use your imagination!"


1 h 10 m servings 37 cals
Serving size has been adjusted!

Original recipe yields 12 servings



  • Calories:
  • 37 kcal
  • 2%
  • Fat:
  • 0.3 g
  • < 1%
  • Carbs:
  • 7.8g
  • 3%
  • Protein:
  • 1.1 g
  • 2%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 77 mg
  • 3%

Based on a 2,000 calorie diet

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  1. 37 Ratings


I like Honey Mustard dressing and I loved how easy this one was to prepare...I'm sorry to disagree with the other reviewer who said this wasn't flavorful because I thought it had a lot of flavo...

Thank You...Thank You...Thank You!!! I was so tired of vinegarettes and couldn't find a creamy type dressing that was tasty and satisfying until now. Great dressing!!!

With this dressing, even David is eating salad. Would probably 1/2 the recipe next time - makes too much for 2 people. To use dressing up, poured over spinach ravioli as a sauce then sprinkled w...

1 Minute Masterpiece! I mixed whole milk organic yogurt with country dijon and added honey. I think the whole milk yogurt did it--whole milk yogurt is delicious because it has more fat (14%DV)...

I used non-fat plain yogurt, raw honey, yellow mustard and 3/4 tsp. sea salt. It needed the salt. Adding salt does not make it salty.

I think this was good - I will probably add a little more mustard for a better kick - twas a bit too sweet. I LOVE honey mustard for dipping chicken - thought this one would be good and much les...

I made this dressing with "Chobani" plain yogurt, spicy mustard, raw honey and celery salt. This is my new favorite dressing to put on my salads. It sweet but not to sweet and is a little spicy ...

This dressing is alright if you add some onion powder, garlic powder and a generous splash of hot sauce. Definitely needs to sit awhile so the flavours meld. I also added a splash of cider vineg...

I love this dressing and make it regularly. I add sea salt, freshly ground black pepper, and a splash of brown rice vinegar. It's delicious! Sometimes I even reduce the ratio of mustard for my h...