Honey, Mustard, and Yogurt Salad Dressing26 Reviews
- Prep: 10 min
- Ready In: 1 hr 10 min
“This dressing is a must-have because it makes all salads super-yummy. It's so simple! Top your salad with chicken with almonds, spinach and berries, or orange segments. Use your imagination!” - by chef Don
Original recipe yields 1 1/2 cups
- Whisk together the yogurt, honey, mustard, and celery seed in a small bowl. Refrigerate at least 1 hour before serving.
Amount Per Serving (12 total)
- 37 cal
- 0.3 g
- < 1%
- 7.8 g
Based on a 2,000 calorie diet
Reviews (26)Rate This Recipe
"I like Honey Mustard dressing and I loved how easy this one was to prepare...I'm sorry to disagree with the other reviewer who said this wasn't flavorful because I thought it had a lot of flavor. Ma..." See moreybe it depends on the mustard you use and the fact that I used celery salt instead of seed. I enjoyed it with salad of iceberg lettuce, shredded carrot and hard boiled egg. But the "appetizer" of pretzels dipped in the dressing wasn't bad either!"
"Thank You...Thank You...Thank You!!! I was so tired of vinegarettes and couldn't find a creamy type dressing that was tasty and satisfying until now. Great dressing!!!..." See more"
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