Tangy Sliced Pork Sandwiches

65 Reviews

Prep: 10 min
Cook: 10 min
Ready In: 20 min

“Hot pork bun sandwiches, great for small or big kids on a chilly afternoon. Serve with additional sauce on the side, if desired.” - by MARBALET

Ingredients

1/4 cup butter
1/4 cup Worcestershire sauce
2 tablespoons lemon juice
2 tablespoons white sugar
1/4 teaspoon paprika
1/8 teaspoon salt
1/8 teaspoon cayenne pepper
1/2 pound boneless pork, cooked and cubed
4 hamburger buns

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Directions

Melt butter or margarine in a large saucepan over medium heat. Add the Worcestershire sauce, lemon juice, sugar, paprika, salt and cayenne pepper. Mix together and bring mixture to a boil, stirring often. Add the cooked pork and let simmer just until pork is heated through. Divide into 4 equal portions onto the bottom of each hamburger bun.

Nutrition

Amount Per Serving (4 total)

Calories
384 cal
19%

Fat
21.7 g
33%

Carbs
32 g
10%

Based on a 2,000 calorie diet

Reviews (65)

Rate This Recipe

CASAMER

Sep. 9, 2005

"I loved this recipe. I did have a few changes; I sliced the meat thin, I doubled the ingredients, added about 1/2 cup Sour Cream to thicken, and 1/2 can Black beans. Then I poured the whole mixture ov..." See moreer Jasmine Rice. My family wants this as a regular Meal!! Thanks for inspiring me."

SLMK

Feb. 15, 2006

"Great recipe. I altered it somewhat and sauted white onions strips and mushrooms in the melted butter before adding all the other ingredients as well as some garlic.... everyone loved it and asked fo..." See morer more! Thanks"

mn78

Jul. 14, 2003

"Fantastic! I used leftover pork loin with the sauce and the family loved it. The sauce had a great kick to it. Didn't have the cayenne so used red pepper flakes. One of my teenage sons even had so..." See moreme of the meat for a late night snack. Served it with broccoli soup. Perfect cold night supper."

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