Slow Cooker Pork Chops

Slow Cooker Pork Chops

167

"This is the easiest recipe in the world, and so good. Serve with mashed potatoes - to make this really easy, use instant. My husband loves this recipe, and there's nothing to it!"

Ingredients

8 h 5 m servings 165 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 165 kcal
  • 8%
  • Fat:
  • 5.2 g
  • 8%
  • Carbs:
  • 4.8g
  • 2%
  • Protein:
  • 24.1 g
  • 48%
  • Cholesterol:
  • 59 mg
  • 20%
  • Sodium:
  • 804 mg
  • 32%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Place the chops in the bottom the slow cooker and pour the sauerkraut over the top. Cook on low for 8 to 9 hours or on high for 4 to 5 hours.

Footnotes

  • Cook's Note:
  • This recipe works with up to 6 boneless pork chops.
  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
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Reviews

167
  1. 203 Ratings

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This is a great basic one to start with when you don't have a lot on hand, I doctored it up with stuff I scrounged up in cabinets: started with 2 huge and frozen solid out of freezer bone in po...

I really enjoyed this recipe; however I did add quite a few other ingredients. The extra ingredients are many of the flavors in a Polish stew recipe that uses sauerkraut and pork (Bigos Stew). I...

I took some of the suggestions given in the reviews. I haven’t tried the original recipe posted, but because of the result, I’m giving 5 stars. I browned and seasoned the chops with a homemade...