Easy Avocado Spread

Easy Avocado Spread

15
Charita Braker 3

"Avocados and dry ranch dressing make a delicious substitute for boring mayonnaise. Adds a zing to sandwiches and veggies."

Ingredients

1 h 10 m servings 38 cals
Serving size has been adjusted!

Original recipe yields 20 servings

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Nutrition

  • Calories:
  • 38 kcal
  • 2%
  • Fat:
  • 3.2 g
  • 5%
  • Carbs:
  • 2.6g
  • < 1%
  • Protein:
  • 0.4 g
  • < 1%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 104 mg
  • 4%

Based on a 2,000 calorie diet

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Reviews

15
  1. 16 Ratings

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Most helpful

I made this with one avocado so I halved the recipe. And since one reviewer said it was salty, I did just 2 tsps of ranch dressing mix, squeezed half a lemon and about 3/4 TB of mayo. It turned ...

Most helpful critical

Way too salty! I think half the amount of seasoning mix would have been plenty. One positive--it does hold its color well.

Way too salty! I think half the amount of seasoning mix would have been plenty. One positive--it does hold its color well.

I made this with one avocado so I halved the recipe. And since one reviewer said it was salty, I did just 2 tsps of ranch dressing mix, squeezed half a lemon and about 3/4 TB of mayo. It turned ...

all you need to make a great avocado dip/spread is avocado, mayo, lemon and seasoned salt.

Based on the other reviews I did not use a whole package of ranch mix - with really nicely ripe avocados you don't need the mayonnaise - light or not it is just added calories. Personally, I pr...

I thought this was delicious! Great as a spread or a dip!

Yummy. It was a little zesty for my liking so I added another avocado and it toned it down enough for me. Will make again for sure

Listening to other reviewers I didn't want it to be too salty. I halved the recipe. I used one avocado, Tbsp of fresh lime juice, 1 Tbsp ranch seasoning mix, and a tiny dollop of lite mayo. This...

After reading the reviews I just sprinkled in the ranch dressing until I got it my taste. I also added red onion. Great recipe!! Perfect on sandwiches or as a dip.

I can't use ranch so I substituted some garlic salt. Absolutely delicious!