Hot Asiago Dip

4
Jenny 54

"A low-fat version of my favorite dip, this is full of flavor and a great snack. I love it over a toasted bagel or with pita chips!"

Ingredients

23 m {{adjustedServings}} servings 31 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 31 kcal
  • 2%
  • Fat:
  • 0.7 g
  • 1%
  • Carbs:
  • 1.8g
  • < 1%
  • Protein:
  • 3.9 g
  • 8%
  • Cholesterol:
  • 3 mg
  • 1%
  • Sodium:
  • 157 mg
  • 6%

Based on a 2,000 calorie diet

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Directions

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  1. Place the cottage cheese and cream cheese in a blender or bowl of a food processor. Blend until smooth. Add the mustard, Asiago cheese, green onions, and jalapeno pepper, and blend until thoroughly mixed, about 30 seconds. Scoop into a 2 cup microwavable dish.
  2. Place in the microwave, and cook on High until heated through, about 3 minutes. Serve immediately.
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Reviews

4
  1. 5 Ratings

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The recipe was fantastic! You wouldn't think that the ingredients would taste good together but somehow it works. I would caution anyone making this to use only a few small pieces of the peper...

I thought it lacked flavor

This was yummy and everyone loved it. I did cook it a little too long and it was very loose but I just let it sit another minute and it was fine. I also only used a half a pepper since not every...