Hot Asiago Dip

3 Reviews

Prep: 20 min
Cook: 3 min
Ready In: 23 min

“A low-fat version of my favorite dip, this is full of flavor and a great snack. I love it over a toasted bagel or with pita chips!” - by Jenny

Ingredients

1 cup nonfat cottage cheese
1/3 cup nonfat cream cheese
2 teaspoons Dijon mustard
1/4 cup grated Asiago cheese
2 green onions, finely sliced
1 fresh jalapeno pepper, seeded and minced

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Metric US

Original recipe yields 1 1/2 cups

Directions

Place the cottage cheese and cream cheese in a blender or bowl of a food processor. Blend until smooth. Add the mustard, Asiago cheese, green onions, and jalapeno pepper, and blend until thoroughly mixed, about 30 seconds. Scoop into a 2 cup microwavable dish.
Place in the microwave, and cook on High until heated through, about 3 minutes. Serve immediately.

Nutrition

Amount Per Serving (12 total)

Calories
31 cal
2%

Fat
0.7 g
1%

Carbs
1.8 g
< 1%

Based on a 2,000 calorie diet

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Reviews (3)

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powergirl

Jan. 3, 2008

"The recipe was fantastic! You wouldn't think that the ingredients would taste good together but somehow it works. I would caution anyone making this to use only a few small pieces of the peper becau..." See morese I only used about a fourth of one piece and could still feel the heat-and I like spicy foods."

ATLEIENS

Dec. 24, 2007

"I thought it lacked flavor..." See more"

LWinch

Dec. 23, 2007

"This was yummy and everyone loved it. I did cook it a little too long and it was very loose but I just let it sit another minute and it was fine. I also only used a half a pepper since not everyone li..." See morekes a lot of spicy."

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