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Tickety-Tock BBQ Sauce

Tickety-Tock BBQ Sauce

  • Prep

    5 m
  • Cook

    1 m
  • Ready In

    6 m
KECIA123

KECIA123

A good way to make bottled barbeque sauce into that vinegar type, with no wait.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 37 kcal
  • 2%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 8.6g
  • 3%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 284 mg
  • 11%

Based on a 2,000 calorie diet

Directions

  1. In a saucepan, combine the barbeque sauce, cider vinegar, ketchup, and horseradish mustard. Bring to a boil and cook for 1 minute. Use with your favorite barbequed meat.
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Reviews

Kristen Kelley
1

Kristen Kelley

6/30/2013

It was simple and a quick way to dress up regular old bottled bbq sauce. Easy to add your own spin by adding in different types of vinegar or mustard, using a different bbq sauce base, etc.

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