Tickety-Tock BBQ Sauce

Tickety-Tock BBQ Sauce

1 Review 1 Pic
  • Prep

    5 m
  • Cook

    1 m
  • Ready In

    6 m
KECIA123
Recipe by  KECIA123

“A good way to make bottled barbeque sauce into that vinegar type, with no wait.”

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Ingredients

Adjust Servings

Original recipe yields 2 cups

Directions

  1. In a saucepan, combine the barbeque sauce, cider vinegar, ketchup, and horseradish mustard. Bring to a boil and cook for 1 minute. Use with your favorite barbequed meat.

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Review (1)

Rate This Recipe
Kristen Kelley
1

Kristen Kelley

It was simple and a quick way to dress up regular old bottled bbq sauce. Easy to add your own spin by adding in different types of vinegar or mustard, using a different bbq sauce base, etc.

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Nutrition

Amount Per Serving (16 total)

  • Calories
  • 37 cal
  • 2%
  • Fat
  • 0.1 g
  • < 1%
  • Carbs
  • 8.6 g
  • 3%
  • Protein
  • 0.1 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 284 mg
  • 11%

Based on a 2,000 calorie diet

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