Pork Chop Pileups

"Oh my gosh! I have never tasted such tender pork chops. I didn't even know it was possible for them to get that tender!! First, I browned the meat in butter and seasoning salt, and then I sprayed th..." See moree dish with nonstick oil. I layered the potatoes with a few pats of butter, chops, green beans, and the soup mixture. Each layer I spiced with onion powder, garlic powder, and salt and pepper. My boyfriend loved it, even though he normally hates casseroles!!"

"Replying to a request for suggestions to make this more tasty, try seasoning the chops and browning them until dark brown and then continuing. One could also try putting the potatoe layer at the bott..." See moreom so it cooks quicker and seasoning each layer with salt, pepper, garlic, etc. I would also try frying onions in the browned drippings with salt and a tbsp of water. And frozen beans would be more fresh tasting than canned ones... bon apetite!"

"We actually cut the recipe in half (except the potatoes) because it is just my husband and I. Reading other reviews about lack of taste I made the following adjustments; Used Campbell's Cream of Chick..." See moreen with Herbs, onion powder in place of onions (husband dislikes onions) and used FRESH GROUND pepper. I also layered the potatoes on the bottom. Next time I would add a tbsp or two of butter with the potatoes. WE WILL MAKE THIS AGAIN."