Original recipe yields 4 servings
Based on a 2,000 calorie diet
I grew up with these! Very yummy! Tip: If you have one, my mom always used a meat grinder to grind the spam and cheese. Has a really nice "mix" that way!
Awesome! My dad used to make these when I was growing up. Fond memories of spam-wiches while fishing on the riverbank.
This was our first encounter with SPAM. We used the low-fat SPAM with low-fat mayo and shredded cheddar. The roll was a hoagie bun. My lead reviewer says he would definitely try these again!