hambuns
Ozzyzmommy
Recipe by  Ozzyzmommy

“Hot bun sandwiches with ham, cheese, eggs, olives and onion. Great for dinners and camping, eat cold or hot; delicious either way! Note: Hambuns can be served hot OR refrigerated or frozen to be enjoyed another time.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 16 servings

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl combine the ham, cheese, green onion, olives, eggs, mayonnaise, salt and pepper. Mix all together. Spoon mixture into buns and wrap each bun separately in a piece of aluminum foil. Place wrapped buns on a cookie sheet and bake in the preheated oven for 15 minutes. Unwrap and enjoy!

Share It

Reviews (7)

Rate This Recipe
BIRDK9
10

BIRDK9

THIS RECIPE WAS VERY VERY EASY TO MAKE AND MY FAMILY ABSOLUTLY JUST LOVED IT!! THIS RECIPE IS GREAT HOT AND COLD. EASY TO MAKE AND CLEAN UP IS SO SO EASY, THANK YOU VERY MUCH FOR SUBMITTING THIS RECIPE FOR ALL TO ENJOY..

NICHOLE SHEPARD
9

NICHOLE SHEPARD

I really enjoyed these Ham buns, they were easy to make. My family liked them a lot too! They came in great use for my daughters swim practice, sons baseball practice and husbands fishing. I wanted to thank you for a great recipe.

Ozzyzmommy
6

Ozzyzmommy

Very good recipe... Took it out on the boat, and it was very very good.. Thanks from.........cowlady

More Reviews

Similar Recipes

Ham Loaf I
(49)

Ham Loaf I

Ham Balls
(27)

Ham Balls

Bunwiches
(13)

Bunwiches

Tangy Tenderloin
(11)

Tangy Tenderloin

Upside Down Ham Loaf
(11)

Upside Down Ham Loaf

Caramel Ham Loaf
(9)

Caramel Ham Loaf

Nutrition

Amount Per Serving (16 total)

  • Calories
  • 557 cal
  • 28%
  • Fat
  • 38.5 g
  • 59%
  • Carbs
  • 27 g
  • 9%
  • Protein
  • 25.2 g
  • 50%
  • Cholesterol
  • 132 mg
  • 44%
  • Sodium
  • 1733 mg
  • 69%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Ham Loaf I

>

next recipe:

Upside Down Ham Loaf