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Best Ever Shrimp Dip

Best Ever Shrimp Dip

  • Prep

    10 m
  • Ready In

    2 h 10 m
Monica

Monica

This creamy shrimp dip is great with chips, crackers or bread. It's always the first thing to go at any party!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 32 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 83 kcal
  • 4%
  • Fat:
  • 8 g
  • 12%
  • Carbs:
  • 0.5g
  • < 1%
  • Protein:
  • 2.4 g
  • 5%
  • Cholesterol:
  • 25 mg
  • 8%
  • Sodium:
  • 81 mg
  • 3%

Based on a 2,000 calorie diet

Directions

  1. In a medium bowl, mix together cream cheese and mayonnaise. Mix in onion, celery and shrimp meat. Cover bowl, and refrigerate before serving.
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Reviews

Faye
100

Faye

11/26/2007

this was a good recipe but we did something a little different. we used frozen shrimp, peeled and diced then stir fried it with garlic, minced celery, butter, and diced onions. the mix was then added to the rest of the ingredients with its sauce. the entire dip was the biggest hit of this past thanksgiving's party. it went really good with ritz crackers or any kind of cracker that doesn't have too much salt on it. i'll definitely be making this again, and again, and again.

Pam
43

Pam

10/19/2007

I add couple tblsp of chili sauce,and 1 tblsp horseradish and buy the canned shrimp and chop up, very very good.

CATHYALLEN
32

CATHYALLEN

4/30/2003

Awesome and extremely easy! I'll remember this when I need a quick emergency snack for drop-in company. I agree with a previous critic that there may be just a little too much mayonaise in it. Next time I'll reduce the mayo by maybe 2 tablespoons. Also, make sure you use fresh or frozen shrimp rather than canned to be assured of that wonderful shrimp flavor. Great on Triscuits.

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