Fruity Cream Cheese Spread

Fruity Cream Cheese Spread

Mary48 0

"This spread is easy to make, and is great for parties. Serve with bagels or ginger snaps."


10 m servings 59 cals
Serving size has been adjusted!

Original recipe yields 16 servings



  • Calories:
  • 59 kcal
  • 3%
  • Fat:
  • 4.9 g
  • 8%
  • Carbs:
  • 3g
  • < 1%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 15 mg
  • 5%
  • Sodium:
  • 42 mg
  • 2%

Based on a 2,000 calorie diet

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  1. 12 Ratings


I served this at a party with bagel chips and ginger snaps and everyone loved it! It was so easy to make.

This is so easy to make and was a big hit when I took it to my office...everyone loved it. I will make it again.

Incredibly easy to make, very simple ingredients, and amazingly delicious! Who needs bagels? I could eat this stuff with a spoon!

I used reduced fat cream cheese. I whipped the cream cheese before folding in the crushed pineapple and diced strawberries. I spread this inside two pieces of bread and made stuffed french toast...

Ugh. I went back to the original recipe thinking I must have missed something with this simple combination, but I made it as stated and it simple was dull and tasteless. I tried it again after...

I made this for a pot luck breakfast at college and it went over great! We spread it on bagels and on toast :) I think it would also be great done with peaches (chopped up) and strawberries!

This was good . I served it with ginger snaps and vanilla wafers.. The vanilla wafers were far better.

I used frozen strawberries and pureed in the food processor with pineapple. You must make sure the cream cheese is completely soft before mixing or you will have lumps. I served this with the ...

Excellent fresh tasting recipe! I doubled the recipe using one package fat free cream cheese and one regular. I used hand mixer to combine pineapple and creamcheese, then folded in the sliced ...