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Graduation Spread

Graduation Spread

  • Prep

    10 m
  • Ready In

    10 m
SouthernChef

SouthernChef

So named because I made this when relatives came into town for my husband's college graduation. This cream cheese and olive mixture makes for a unique texture; the flavors taste best if allowed to meld overnight. It is great served with a small, crusty bread. Its a crowd pleaser!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 12 servings

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Nutrition

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  • Calories:
  • 97 kcal
  • 5%
  • Fat:
  • 9.5 g
  • 15%
  • Carbs:
  • 2.3g
  • < 1%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 16 mg
  • 5%
  • Sodium:
  • 447 mg
  • 18%

Based on a 2,000 calorie diet

Directions

  1. In a medium size bowl, whip softened cream cheese with a whisk. Mix in olives, parsley, and red pepper flakes. Season to taste with salt and pepper. Spoon mixture into a serving bowl, and top with sesame seeds.
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Reviews

lutzflcat
1

lutzflcat

11/2/2013

Just didn’t think this had a whole lot of flavor. For the most part, all I could taste was the cream cheese. Garnished with black sesame seeds for a little contrast. It was OK, but nothing that I would make again. SouthernChef, sorry, wish I’d been able to give this a better review.

SHAFLID
0

SHAFLID

10/2/2011

I love this stuff on bagels as a sandwich spread. I hadn't thought of the sesame seeds, but I love them. Toast them a little first, for best flavor.

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