Made-in-Minutes No-Cook Fudge

Made-in-Minutes No-Cook Fudge

amanda123ns 0

"This fudge is amazingly great, and made with absolutely no cooking or heating. Add chopped walnuts or almonds, or even other flavorings, if you like."


1 h 15 m servings 162 cals
Serving size has been adjusted!

Original recipe yields 16 servings



  • Calories:
  • 162 kcal
  • 8%
  • Fat:
  • 14.4 g
  • 22%
  • Carbs:
  • 11.6g
  • 4%
  • Protein:
  • 1.1 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. Lightly grease 8x8 inch baking dish.
  2. Pour the coconut oil into a bowl, and sift in the cocoa, stirring to blend evenly. Stir in the honey, and mix until smooth. Spread mixture into prepared dish, and refrigerate at least 1 hour. Cut into 1 inch squares.
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Your rating



  1. 32 Ratings


Thank you for posting this recipe! Good Coconut oil is better than butter. I like to make a similar recipe for NO BAKES that my kids love. I use.... 1/2 cup coconut oil, 1/2 c. cocoa powder, ...

I loved that this recipe had healthy ingredients. It almost tastes like a Mounds bar the first time you try it. The texture is so smooth and velvety but I couldn't eat the whole thing (even tho...

I thought that this recipe was very helpful because my family loves fudge and this is so easy to make and it was very delicious this person is a guiness.

coconut oil can be tricky. to help it blend smoothly and reach the ideal consistency, blend it with the cocoa using a double broiler, or blend in a saucepan above a skillet full of heating wate...

i thought this was a waste of ingredients. it didn't turn out at all, and was too oily. i ended up mixing some other things into it and baking it, in the hope of turning it into something edib...

This was exactly what I was looking for - a way to get more coconut oil in my boys for their eczema and a way to get local honey in them for their environmental allergies!! I made half a reci...

With all due respect, I really didn't care for it. It was like eating a solidified slab of oil with an odd aftertaste. Sorry! :((

I was looking for a chocolate candy recipe using organic extra virgin coconut oil, this was great, thank you! (I don't measure when I bake). I slightly melted the oil, used a small amount of can...

A healthy chocolate - who would've ever dreamed! This recipe was amazing, defininately a keeper. (although I would recommend a little less honey, it is quite sweet.) Oh, and a small tip for thos...