Blue Cheese Dressing

Blue Cheese Dressing


"Bleu Cheese dressing has many uses at any appetizer party. It can be served with vegetable sticks or as a dip for other appetizers, like chicken wings."


1 h 5 m servings 165 cals
Serving size has been adjusted!

Original recipe yields 12 servings



  • Calories:
  • 165 kcal
  • 8%
  • Fat:
  • 17.4 g
  • 27%
  • Carbs:
  • 1.6g
  • < 1%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 149 mg
  • 6%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. In a small mixing bowl, combine mayonnaise, onion, garlic, parsley, sour cream, lemon juice, vinegar, and blue cheese. Season with salt and pepper to taste. Cover, and refrigerate for at least one hour before serving.
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Your rating



  1. 107 Ratings


Since there were so many good reviews of this recipe, I thought that I would try it. We were very disappointed however as the garlic and onion were so overwhelming that it actually stung our ton...

Very good, with some changes. Replaced 1/2 cup of mayonnaise with 1/2 cream cheese - I can't stand too mayonnais-y! Use onion powder (1 tsp) and garlic powder (1/2 tsp) so it wouldn't taste to...

Great salad dressing, however I lightened it up a bit by using Hellman's light mayo, reduced fat sour cream and reduced fat blue cheese. I also cut way back on the onion and garlic using just a...

This recipe is fantastic and perhaps the best one I've ever used. I skipped the lemon juice because I didn't have any, used 1 tsp of onion powder instead of chopped onion and kept the fresh garl...

I am a big fan of blue cheese dressing and this really is a good dressing. I only made one change and that was to leave off lemon juice. I have used it in other blue cheese dressings and I belie...

My husband and I recently got some blue cheese from a cheese of the month that we could not stand to eat. However we used it in this recipe and it was awesome! Thanks for giving us a wonderful...

It's Great! A little spicier than most blue cheese dressings, but tastes wonderful.

VERY GOOD.Easy to make and great taste

Great! So much better than anything you can buy in the store already made. I did add more blue cheese than the recipe called for but that is because I love the blue cheese. Recipe was very easy ...