“This is how you prepare self-rising flour when you run out of the original.” - by conrouss
Ingredients
Adjust Servings
Original recipe yields 1 cup
Directions
- Stir or sift together the flour, salt, and baking powder. Presto, you've got self-rising flour!
Nutrition
Amount Per Serving (1 total)
- Calories
- 459 cal
- 23%
- Fat
- 1.2 g
- 2%
- Carbs
- 97.3 g
- 31%
Based on a 2,000 calorie diet
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Reviews (88)
Rate This Recipe
"I always use this recipe for any self-rising flour recipes--this is the same one that Grandma taught me to use when I was just beginning to cook. Why spend almost three bucks for a package when you al..." See moreready have the ingredients on hand?"
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